Kitchen Aid Ice Cream

So this is painfully easy....as long as you start the mixer before your pour any ingredients into the frozen bowl. It works wonderfully and it's a blast. No matter which flavor...mix all the ingredients together in a separate bowl then pour into the mixers frozen bowl as the beater is already moving. Churn for about 15 mins and then pour into a freezer safe container and put into the freezer.

VANILLA ICE CREAM INGREDIENTS

• 2 cups heavy whipping cream

• 2 cups half and half

• 1 cup whole milk

• ¾ cup granulated sugar

• 2 tablespoons good quality vanilla

• Big pinch of sea salt

CHOCOLATE ICE CREAM INGREDIENTS

• 2 cups heavy whipping cream

• 2 cups half and half

• 1 cup whole chocolate milk

• ¾ cup granulated sugar

• 1 cup melted chocolate

• Big pinch of sea salt